A while back I wrote about putting some of those little Command hooks by the front door for sunglasses (at the bottom of this post). They were fine, but then I found these at Storables: Forma Suction Razor Cups! I bought two at first for our toothbrushes, but after using…
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We've been experimenting with s'mores. A couple weeks ago we picked up some gourmet s'mores from The S'more Bakery on Etsy, and also some gourmet marshmallows from Wondermade (including both Guiness and bourbon marshmallows). The gourmet marshmallows all taste delicious, but are useless for proper roasting. They go from fine…
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Today we took a lunch break and headed over to Cora's Crop to pick some fresh blueberries. We each grabbed a small bucket and headed out. (Buck a pound!) We came back with about 8 pounds. We'll freeze some for smoothies and eat some over the next day or so. …
Comments closedKevin just finished two three four more videos of ships passing in front of our campsite at Skamokawa. So gorgeous, aren't they? Also, if you're totally into it and want to subscribe to Kevin's hexacopter video channel on YouTube, you can do that here. (That link is also a link to…
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Dinner last night: fresh cooked crab we picked up yesterday in Ilwaco, and a tossed salad with arugula and tomatoes. I made a dip for the crab with light mayo, garlic aioli, a squeeze of lime, and a little bit of Deke's homemade mustard (yum!). We've got crab left over…
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Trying to capture the mood and the color of the light here at Champoeg tonight. I think I got it.
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Well, we're here. We had a major hitch problem just as we were pulling out of Skamokawa, but we were able to MacGyver a fix that let us get to our next spot (whew!) and there are now parts on their way to us. Will break down the hitch issue…
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Last night after dinner (clams!!) we went for a walk down on the beach. It's not a very long beach when the tide is high, so last night's walk was a little short. When we came back to the Airstream it had gotten dark enough for all the solar lights…
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This is just a small section from one of the identification posters they have up on the wall inside Jessie's Ilwaco Fish Market.
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This here? This here is what I did with the clams we picked up today in Ilwaco. And this here…was awesome. Ingredients: Large pinch of saffron 2 teaspoons extra-virgin olive oil 4 cloves garlic, minced 1 large shallot, finely chopped 1/2 cup dry white wine 3 lbs small clams 1…
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