This afternoon we went to check out the Woodinville Whiskey Co. for a tour and a tasting with Tiffani and Deke. Cool place, good tour (quick, informative), and we came home with a bottle of bourbon whiskey and a bottle of their Peabody Jones vodka (butterscotch! vanilla! so good!). Still…
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Yesterday we left Fort Casey State Park and headed over to South Whidbey Island State Park to (1) dump our tanks (Fort Casey has no dump station) and (2) have lunch and do a little work while parked in the day use area. We took a detour through the (full)…
2 CommentsLate this afternoon (after we finished a TON of work) we headed north to check out Deception Pass State Park. Again today, the weather was perfect. This is a lovely state park. Campsites are wooded and large. There's a lake (Cranberry Lake, good for kayaking and fishing, no motorized boats…
Comments closedI'm cooking our salmon tonight in parchment bags (en papillote). This is one of my favorite (and one of the easiest) ways to cook fish. You can wrap and tie sheet parchment, but I like to find these little pre-made parchment bags…so easy for Airstream cooking. Here's a view inside…
2 CommentsThis afternoon we hopped on the 1:15pm Coupeville-Port Townsend ferry and headed to Port Townsend for a couple hours. The photo above is of the Fort Casey campground (with the helpful arrow to show you where we are). The ferry to Port Townsend is $3.20 per person one-way walk-on, and…
4 CommentsWhoa. Those mussels were so fresh and so good. Sweet, buttery (well, the butter probably helped that). Here's what I did: 2 lbs live Penn Cove mussels 3 T unsalted butter 3/4 cup white wine 1 large scallion I got from the farmer's market, chopped fine 4 cloves garlic, chopped…
Comments closedThese two older men who are camped in RVs several spots over from each other keep walking right through our campsite to visit. Separately, together…it's apparently their preferred path. After about the sixth time they did it this morning, I said something to Kevin like "Dude, really? The woman with…
2 CommentsFor our lunch break today we decided to do a little island exploring. First we drove back up to Oak Harbor and picked up some fresh Penn Cove mussels for dinner tonight (and some salmon for dinner tomorrow night), and a few clams I'll toss in with the mussels for…
2 CommentsThis evening we drove into Coupeville and Oak Harbor to explore a bit. We stopped at Seabolt's Smoke House intending to get some Penn Cove mussels and maybe some other stuff for dinner tonight, but they were out and they get deliveries on Tuesday…which reminded me…don't buy fish on Mondays.…
Comments closedWe hopped on the ferry this morning (with our truck, our Airstream, and our Hobie) and headed for Whidbey Island. It was fairly effortless, actually. We showed up about 5 minutes before the ferry arrived (if that) and got right on it. Arrived at the Clinton ferry terminal and headed…
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